Simple Asparagus

Ok, it is not as simple as just steaming it, which is how I usually do it. My husband actually prefers it that way. However, I went out to Rustico for dinner a while back (when asparagus was beginning its season here in VA) and they served it sliced up with lots of butter and some salt. My kids ate 2 orders. I thought that even though they love it plain, it would be fun to change it up every now and again! I used olive oil and sea salt.

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